Departure City: PESCARA
Meeting Point: PIANELLA (PE)
Day:
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Duration: APPROX. 6HRS
PRIVATE - Food and Wine Tour in Pianella
Immerse yourself in the green hills of Pianella, a village rich in stories and flavors. Accompanied by a local guide, you’ll visit the historic Frantoio D’Annibale, where the aroma of extra virgin olive oil mingles with the ancient 18th-century wooden presses, and discover how this golden treasure is produced today.
Continue with a stop at a local winery, walking among picturesque vineyards and breathing in the fresh air, while tasting wines that tell the story of the land. At midday, enjoy a traditional lunch featuring local specialties — arrosticini, aged cheeses, cured meats, and other regional delicacies.
A day dedicated to the authentic flavors of Abruzzo, perfect for those who love good food, tradition, and wish to take home an unforgettable memory of taste.
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Welcome: Meeting point at Pianella Town Hall, with an introduction to the history and culture of the area and the tour.
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Visit to Frantoio D’Annibale: Guided tour of the ancient olive mill; view of the original 18th-century wooden screw presses, visit to the modern production plant, and tasting of local extra virgin olive oil.
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Vineyard walk and winery visit: Explanation of the winemaking process and tasting of local wines directly in the cellar.
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Lunch with traditional products: Menu featuring local dishes such as arrosticini, cured meats, cheeses, Abruzzese bread, and typical side dishes; beverages included.
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Free time / village exploration: Leisurely walk through the village, stops at scenic viewpoints, and the opportunity to purchase artisanal products.
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Closing: Return, farewells, and optional distribution of a printed recipe booklet or brochure featuring local producers.
Notes:
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